There's not a whole lot of harvesting to be done at the minute (to be honest), but it's always a great feeling to be able to sow, grow, and eat something... and that something (currently) has been radishes, spring onion and giant mustard greens.
The radish were sown in March and harvested in April. Radishes only take about a month or so to grow into something edible. I had a bit of a glut of radishes but I discovered they are delicious in stir fry, and are also good cut in half and added to vegetable soup. Of course, the most common way of eating radishes is sliced and put into salad.
Radish are generally easy to grow. However, I recall, when I first started gardening, having quite a few unsuccessful attempts at growing them!
The radish were sown in March and harvested in April. Radishes only take about a month or so to grow into something edible. I had a bit of a glut of radishes but I discovered they are delicious in stir fry, and are also good cut in half and added to vegetable soup. Of course, the most common way of eating radishes is sliced and put into salad.
Radish are generally easy to grow. However, I recall, when I first started gardening, having quite a few unsuccessful attempts at growing them!
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The Spring Onion and Mustard Greens 'Giant Red' were sown last year around August time. They over wintered and are now starting to put on growth and are ready to eat. The giant mustard greens, like their name, taste just like mustard and are great on burgers, sandwiches or in salad to spice up the flavour.
You may notice the net covering the veg - this is because stray cats seem to think my nicely turned soil is a 'loo' for them, so I have to net any vegetables that I grow. Suppose this is an issue many of us face (naughty cats)!
Happy Gardening!
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